Characterization of probiotic strains: An application as feed additives in poultry against Campylobacter jejuni

标题
Characterization of probiotic strains: An application as feed additives in poultry against Campylobacter jejuni
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 141, Issue -, Pages S98-S108
出版商
Elsevier BV
发表日期
2010-04-12
DOI
10.1016/j.ijfoodmicro.2010.03.039

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