M-RTLV agar, a novel selective medium to distinguish Lactobacillus casei and Lactobacillus paracasei from Lactobacillus rhamnosus

出版年份 2010 全文链接

标题

作者

关键词

出版物

Volume 139, Issue 3, Pages 154-160

出版商

Elsevier BV

发表日期

2010-03-23

DOI

10.1016/j.ijfoodmicro.2010.03.019

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