Combined effect of high pressure treatment and anti-microbial bio-sourced materials on microorganisms' growth in model food during storage

标题
Combined effect of high pressure treatment and anti-microbial bio-sourced materials on microorganisms' growth in model food during storage
作者
关键词
-
出版物
Innovative Food Science & Emerging Technologies
Volume 12, Issue 4, Pages 426-434
出版商
Elsevier BV
发表日期
2011-07-22
DOI
10.1016/j.ifset.2011.06.012

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