Fatty acid profiles based adulteration detection for flaxseed oil by gas chromatography mass spectrometry

标题
Fatty acid profiles based adulteration detection for flaxseed oil by gas chromatography mass spectrometry
作者
关键词
Flaxseed oil, Adulteration detection, Fatty acid profiles, GC/MS-SIM mode, Chemometrics
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 63, Issue 1, Pages 430-436
出版商
Elsevier BV
发表日期
2015-02-22
DOI
10.1016/j.lwt.2015.02.023

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