The synergistic antimicrobial effect of carvacrol and thymol in clay/polymer nanocomposite films over strawberry gray mold

标题
The synergistic antimicrobial effect of carvacrol and thymol in clay/polymer nanocomposite films over strawberry gray mold
作者
关键词
Nanocomposites, Organically modified montmorillonite, Essential oils, Botrytis cinerea, Strawberries
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 64, Issue 1, Pages 390-396
出版商
Elsevier BV
发表日期
2015-06-15
DOI
10.1016/j.lwt.2015.06.006

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