Dietary fatty acids and risk of hepatocellular carcinoma in the Singapore Chinese health study

Dietary fat, fat subtypes and hepatocellular carcinoma in a large European cohort

(2015) Talita Duarte-Salles et al.   INTERNATIONAL JOURNAL OF CANCER

The role of n − 6 and n − 3 polyunsaturated fatty acids in the manifestation of the metabolic syndrome in cardiovascular disease and non-alcoholic fatty liver disease

(2014) Jessica Monteiro et al.   Food & Function

The impact of diet and nutrition in the prevention and progression of hepatocellular carcinoma

(2014) Dalvinder S Mandair et al.   Expert Review of Gastroenterology & Hepatology

Consumption of fish and meats and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition (EPIC)

(2013) V. Fedirko et al.   ANNALS OF ONCOLOGY

Proteomic and Lipidomic Signatures of Lipid Metabolism in NASH-Associated Hepatocellular Carcinoma

(2013) K. Muir et al.   CANCER RESEARCH

Mediterranean diet and hepatocellular carcinoma

(2013) Federica Turati et al.   JOURNAL OF HEPATOLOGY

Consumption of n-3 Fatty Acids and Fish Reduces Risk of Hepatocellular Carcinoma

(2012) Norie Sawada et al.   GASTROENTEROLOGY

Nonsteroidal Anti-inflammatory Drug Use, Chronic Liver Disease, and Hepatocellular Carcinoma

(2012) Vikrant V. Sahasrabuddhe et al.   JNCI-Journal of the National Cancer Institute

Omega-3 fatty acids for the treatment of non-alcoholic fatty liver disease

(2012) Matteo Nicola Dario Di Minno   WORLD JOURNAL OF GASTROENTEROLOGY

Systematic review: the epidemiology and natural history of non-alcoholic fatty liver disease and non-alcoholic steatohepatitis in adults

(2011) G. Vernon et al.   ALIMENTARY PHARMACOLOGY & THERAPEUTICS

Smoking as an independent risk factor for hepatocellular carcinoma: the Singapore Chinese Health Study

(2011) W-P Koh et al.   BRITISH JOURNAL OF CANCER

Hepatocellular carcinoma in non-alcoholic steatohepatitis: Growing evidence of an epidemic?

(2011) Etsuko Hashimoto et al.   HEPATOLOGY RESEARCH

Hepatic Complications of Obesity

(2010) Anna Mae Diehl   GASTROENTEROLOGY CLINICS OF NORTH AMERICA

Association of Meat and Fat Intake With Liver Disease and Hepatocellular Carcinoma in the NIH-AARP Cohort

(2010) N. D. Freedman et al.   JNCI-Journal of the National Cancer Institute

NASH and HCC

(2009) John M. Page et al.   Clinics in Liver Disease

N-3 polyunsaturated fatty acid regulation of hepatic gene transcription

(2008) Donald B Jump   CURRENT OPINION IN LIPIDOLOGY