Concentrations of Heavy Metals and Arsenic in Market Rice Grain and Their Potential Health Risks to the Population of Fuzhou, China

Status of metal accumulation in farmland soils across China: From distribution to risk assessment

(2013) Lili Niu et al.   ENVIRONMENTAL POLLUTION

Influence of E-Waste Dismantling and Its Regulations: Temporal Trend, Spatial Distribution of Heavy Metals in Rice Grains, and Its Potential Health Risk

(2013) Jianjie Fu et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Variation in Rice Cadmium Related to Human Exposure

(2013) Andrew A. Meharg et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

A survey on the heavy metal contents in Chinese traditional egg products and their potential health risk assessment

(2013) Qing-long Fu et al.   Food Additives & Contaminants Part B-Surveillance

Heavy metals in agricultural soils and crops and their health risks in Swat District, northern Pakistan

(2013) Kifayatullah Khan et al.   FOOD AND CHEMICAL TOXICOLOGY

Heavy metals in vegetables and the health risk to population in Zhejiang, China

(2013) Zhu Huang et al.   FOOD CONTROL

Bioaccessibility, dietary exposure and human risk assessment of heavy metals from market vegetables in Hong Kong revealed with an in vitro gastrointestinal model

(2012) Junli Hu et al.   CHEMOSPHERE

Evaluation of possible health risks of heavy metals by consumption of foodstuffs available in the central market of Rajshahi City, Bangladesh

(2012) Narottam Saha et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Health Risks of Metals in Soil, Water, and Major Food Crops in Hamedan Province, Iran

(2012) Mojgan Yeganeh et al.   HUMAN AND ECOLOGICAL RISK ASSESSMENT

Health risk of heavy metals in food crops grown on reclaimed tidal flat soil in the Pearl River Estuary, China

(2012) QuSheng Li et al.   JOURNAL OF HAZARDOUS MATERIALS

Comparison of dry, wet and microwave digestion methods for the multi element determination in some dried fruit samples by ICP-OES

(2011) Huseyin Altundag et al.   FOOD AND CHEMICAL TOXICOLOGY

Survey and risk assessment of trace elements in foods from Taiwan containing red mould rice (Monascus) by ICP-MS

(2010) C.-F. Tsai et al.   Food Additives & Contaminants Part B-Surveillance

Concentrations of selected heavy metals in food from four e-waste disassembly localities and daily intake by local residents

(2010) Gaofeng Zhao et al.   JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART A-TOXIC/HAZARDOUS SUBSTANCES & ENVIRONMENTAL ENGINEERING

Heavy metals in rice and garden vegetables and their potential health risks to inhabitants in the vicinity of an industrial zone in Jiangsu, China

(2010) Hongbin Cao et al.   JOURNAL OF ENVIRONMENTAL SCIENCES

Exposure and risk assessment for aluminium and heavy metals in Puerh tea

(2010) Hongbin Cao et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Modeling transfer of heavy metals in soil–rice system and their risk assessment in paddy fields

(2009) Keli Zhao et al.   Environmental Earth Sciences

Health risk assessment of heavy metals via dietary intake of foodstuffs from the wastewater irrigated site of a dry tropical area of India

(2009) Anita Singh et al.   FOOD AND CHEMICAL TOXICOLOGY

High Percentage Inorganic Arsenic Content of Mining Impacted and Nonimpacted Chinese Rice

(2008) Y.-G. Zhu et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Heavy metals in wheat grain: Assessment of potential health risk for inhabitants in Kunshan, China

(2008) Mingli Huang et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Health risk from heavy metals via consumption of food crops in the vicinity of Dabaoshan mine, South China

(2008) Ping Zhuang et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Assessing risk of heavy metals from consuming food grown on sewage irrigated soils and food chain transfer

(2007) N. Sridhara Chary et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY