Evaluation of possible health risks of heavy metals by consumption of foodstuffs available in the central market of Rajshahi City, Bangladesh

Assessment of metals in fourteen species of vegetables and crops cultivated in a suburban area using multivariate analyses

(2012) Nima Pourang et al.   TOXICOLOGICAL AND ENVIRONMENTAL CHEMISTRY

Toxic metals in commercial marine fish in Oman with reference to national and international standards

(2011) M. Al-Busaidi et al.   CHEMOSPHERE

Concentration levels of metals in vegetables grown in soils irrigated with river water in Addis Ababa, Ethiopia

(2011) Yirgaalem Weldegebriel et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Health risk assessment of heavy metals for edible parts of vegetables grown in sewage-irrigated soils in suburbs of Baoding City, China

(2011) Zhan-Jun Xue et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Analysis and exposure assessment of some heavy metals in foodstuffs from Ismailia city, Egypt

(2011) Naglaa Loutfy et al.   TOXICOLOGICAL AND ENVIRONMENTAL CHEMISTRY

Mineral and heavy metal levels of some fruits grown at the roadsides

(2010) Mehmet Hamurcu et al.   FOOD AND CHEMICAL TOXICOLOGY

Monitoring of pesticides and heavy metals in cucumber fruits produced from different farming systems

(2009) Sameeh A. Mansour et al.   CHEMOSPHERE

Cadmium levels in Europe: implications for human health

(2009) Jilang Pan et al.   ENVIRONMENTAL GEOCHEMISTRY AND HEALTH

Arsenic contamination and potential health risk implications at an abandoned tungsten mine, southern China

(2009) Chuan-ping Liu et al.   ENVIRONMENTAL POLLUTION

Dietary Intake of Arsenic, Cadmium, Mercury, and Lead by the Population of Catalonia, Spain

(2008) Roser Martí-Cid et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Accumulation of heavy metals in dietary vegetables and cultivated soil horizon in organic farming system in relation to atmospheric deposition in a seasonally dry tropical region of India

(2008) J. Pandey et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Determination of arsenic levels in lake water, sediment, and foodstuff from selected area of Sindh, Pakistan: Estimation of daily dietary intake

(2008) M.B. Arain et al.   FOOD AND CHEMICAL TOXICOLOGY

An exposure and risk assessment for fluoride and trace metals in black tea

(2008) Sait C. Sofuoglu et al.   JOURNAL OF HAZARDOUS MATERIALS