ORCID
2021年发表
Consumer appreciation of a shark-free eco-label for small pelagics
作者: Luca Mulazzani, Laura Piredda, Marija Cerjak, Luca Camanzi
发表期刊: British Food Journal
ORCID
2016年发表
Analysis of the croatian vegetables market
作者: -
发表期刊: Acta Horticulturae
ORCID
2016年发表
Determinants of attitude and buying intention of organic milk | Odrednice stava i namjere kupnje ekološkog mlijeka
作者: -
发表期刊: Mljekarstvo
ORCID
2016年发表
The Importance of Intrinsic and Extrinsic Sparkling Wine Characteristics and Behavior of Sparkling Wine Consumers in Croatia
作者: -
发表期刊: Journal of International Food and Agribusiness Marketing
ORCID
2015年发表
Buying Motives and Trust of Young Consumers for Functional Fermented Dairy Products: Evidence From Croatian Students
作者: -
发表期刊: Journal of International Food and Agribusiness Marketing
ORCID
2015年发表
Local stakeholders perception on development possibilities of Croatian islands - Example of the island of Cres | Percepcija lokalnih dionika o mogućnostima razvoja hrvatskih otoka – Primjer otoka Cresa
作者: -
发表期刊: Journal of Central European Agriculture
ORCID
2015年发表
Situation and problems in the supply chains of traditional cheeses in Croatia | Stanje i problemi u opskrbnim lancima tradicijskih sireva u Hrvatskoj
作者: Željka Mesić
发表期刊: Mljekarstvo
ORCID
2015年发表
The acceptance of health related innovations in traditional meat products by Croatian consumers
作者: -
发表期刊: Poljoprivreda
ORCID
2014年发表
What motivates consumers to buy traditional food products? Evidence from Croatia and Austria using word association and laddering interviews
作者: Marija Cerjak, Rainer Haas, Florian Brunner, Marina Tomić
发表期刊: British Food Journal
ORCID
2011年发表
Effect of information about pig breed on consumers' acceptability of dry sausage
作者: MARIJA CERJAK, DANIJEL KAROLYI, DAMIR KOVAČIĆ
发表期刊: Journal of Sensory Studies