Potential of legume-based grassland-livestock systems in Europe: a review

Rapid Qualitative and Quantitative Analyses of Proanthocyanidin Oligomers and Polymers by UPLC-MS/MS

(2014) Marica T. Engström et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Tannins in forage plants and their role in animal husbandry and environmental sustainability: a review

(2013) G. Piluzza et al.   GRASS AND FORAGE SCIENCE

Investigation of sainfoin (Onobrychis viciifolia) cultivar differences on nitrogen balance and fecal egg count in artificially infected lambs1

(2013) B. N. Azuhnwi et al.   JOURNAL OF ANIMAL SCIENCE

Ecosystem function enhanced by combining four functional types of plant species in intensively managed grassland mixtures: a 3-year continental-scale field experiment

(2013) John A. Finn et al.   JOURNAL OF APPLIED ECOLOGY

An improved model to predict the effects of changing biodiversity levels on ecosystem function

(2013) John Connolly et al.   JOURNAL OF ECOLOGY

Analysis of commercial proanthocyanidins. Part 4: Solid state 13C NMR as a tool for in situ analysis of proanthocyanidin tannins, in heartwood and bark of quebracho and acacia, and related species

(2013) David G. Reid et al.   PHYTOCHEMISTRY

Nitrogen fixation and transfer in grass-clover leys under organic and conventional cropping systems

(2013) A. Oberson et al.   PLANT AND SOIL

Synergistic effects of mixing cocksfoot and sainfoin on in vitro rumen fermentation. Role of condensed tannins

(2012) Vincent Niderkorn et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Metabolic engineering of anthocyanins and condensed tannins in plants

(2012) Richard A Dixon et al.   CURRENT OPINION IN BIOTECHNOLOGY

Scanning electron microscopy of Haemonchus contortus exposed to tannin-rich plants under in vivo and in vitro conditions

(2012) C. Martínez-Ortíz-de-Montellano et al.   EXPERIMENTAL PARASITOLOGY

Assessing the potential for nutrient leaching from beneath grazed leguminous swards at four European sites

(2012) L. Sulas et al.   GRASS AND FORAGE SCIENCE

Oxidation ofortho-diphenols in red clover with and without polyphenol oxidase (PPO) activity and their role in PPO activation and inactivation

(2012) M. R. F. Lee et al.   GRASS AND FORAGE SCIENCE

Proanthocyanidin diversity in the EU ‘HealthyHay’ sainfoin (Onobrychis viciifolia) germplasm collection

(2012) Elisabetta Stringano et al.   PHYTOCHEMISTRY

Condensed tannins from Botswanan forage plants are effective priming agents of γδ T cells in ruminants

(2012) O. Tibe et al.   VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY

In vivo and in vitro efficacy of sainfoin (Onobrychis viciifolia) against Eimeria spp in lambs

(2012) Anastasios Saratsis et al.   VETERINARY PARASITOLOGY

Legumes for mitigation of climate change and the provision of feedstock for biofuels and biorefineries. A review

(2011) Erik Steen Jensen et al.   Agronomy for Sustainable Development

Evaluating effects of tannins on extent and rate of in vitro gas and CH4 production using an automated pressure evaluation system (APES)

(2011) Wilbert F. Pellikaan et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Lowering ruminant methane emissions through improved feed conversion efficiency

(2011) G.C. Waghorn et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Frothy bloat in ruminants: Cause, occurrence, and mitigation strategies

(2011) Yuxi Wang et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

N2-fixation and residual N effect of four legume species and four companion grass species

(2011) Jim Rasmussen et al.   EUROPEAN JOURNAL OF AGRONOMY

Stable soil organic matter: A comparison of C:N:P:S ratios in Australian and other world soils

(2011) C.A. Kirkby et al.   GEODERMA

Plant diversity effects on aboveground and belowground N pools in temperate grassland ecosystems: Development in the first 5 years after establishment

(2011) Yvonne Oelmann et al.   GLOBAL BIOGEOCHEMICAL CYCLES

Effect of plant development during first and second growth cycle on chemical composition, condensed tannins and nutritive value of three sainfoin (Onobrychis viciifolia) varieties and lucerne

(2011) K. Theodoridou et al.   GRASS AND FORAGE SCIENCE

Morphology, tannin concentration and forage value of 15 Swiss accessions of sainfoin (Onobrychis viciifolia Scop.) as influenced by harvest time and cultivation site

(2011) B. N. Azuhnwi et al.   GRASS AND FORAGE SCIENCE

Meta-analysis of the relationship between dietary tannin level and methane formation in ruminants from in vivo and in vitro experiments

(2011) A. Jayanegara et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Nitrogen transfer from forage legumes to nine neighbouring plants in a multi-species grassland

(2011) Karin Pirhofer-Walzl et al.   PLANT AND SOIL

Condensed tannins act against cattle nematodes

(2011) Adam Novobilský et al.   VETERINARY PARASITOLOGY

Experiences with integrated concepts for the control of Haemonchus contortus in sheep and goats in the United States

(2011) Thomas H. Terrill et al.   VETERINARY PARASITOLOGY

Grazing sericea lespedeza for control of gastrointestinal nematodes in lambs

(2011) J.M. Burke et al.   VETERINARY PARASITOLOGY

N2O emissions from boreal grass and grass - clover pasture soils

(2010) Perttu Virkajärvi et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Grass–legume mixtures can yield more nitrogen than legume pure stands due to mutual stimulation of nitrogen uptake from symbiotic and non-symbiotic sources

(2010) Daniel Nyfeler et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Opportunities for avoidance of land-use change through substitution of soya bean meal and cereals in European livestock diets with bioethanol coproducts

(2010) R. M. WEIGHTMAN et al.   Global Change Biology Bioenergy

Qualitative Variation in Proanthocyanidin Composition of Populus Species and Hybrids: Genetics is the Key

(2010) Ashley N. Scioneaux et al.   JOURNAL OF CHEMICAL ECOLOGY

Unveiling below-ground species abundance in a biodiversity experiment: a test of vertical niche differentiation among grassland species

(2010) Liesje Mommer et al.   JOURNAL OF ECOLOGY

Global threats to human water security and river biodiversity

(2010) C. J. Vörösmarty et al.   NATURE

Livestock production: recent trends, future prospects

(2010) P. K. Thornton   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Effects of clover density on N2O emissions and plant-soil N transfers in a fertilised upland pasture

(2010) Katja Klumpp et al.   PLANT AND SOIL

N2 fixation and performance of 12 legume species in a 6-year grassland biodiversity experiment

(2010) Christiane Roscher et al.   PLANT AND SOIL

Plant-based strategies towards minimising ‘livestock's long shadow’

(2010) Alison H. Kingston-Smith et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Food Security: The Challenge of Feeding 9 Billion People

(2010) H. C. J. Godfray et al.   SCIENCE

The role of natural plant products in modulating the immune system: An adaptable approach for combating disease in grazing animals

(2010) F.D. Provenza et al.   SMALL RUMINANT RESEARCH

Mitigating the greenhouse gas balance of ruminant production systems through carbon sequestration in grasslands

(2009) J. F. Soussana et al.   Animal

Plant species richness and functional composition drive overyielding in a six-year grassland experiment

(2009) Elisabeth Marquard et al.   ECOLOGY

Diversity–interaction modeling: estimating contributions of species identities and interactions to ecosystem function

(2009) L. Kirwan et al.   ECOLOGY

Availability of N and S affect nutrient acquisition efficiencies differently by Trifolium repens and Lolium perenne when grown in monoculture or in mixture

(2009) Tiphaine Tallec et al.   ENVIRONMENTAL AND EXPERIMENTAL BOTANY

Strong mixture effects among four species in fertilized agricultural grassland led to persistent and consistent transgressive overyielding

(2009) Daniel Nyfeler et al.   JOURNAL OF APPLIED ECOLOGY

Ecological impacts of early 21st century agricultural change in Europe – A review

(2009) C. Stoate et al.   JOURNAL OF ENVIRONMENTAL MANAGEMENT

A safe operating space for humanity

(2009) Johan Rockström et al.   NATURE

Importance of methane and nitrous oxide for Europe's terrestrial greenhouse-gas balance

(2009) E. D. Schulze et al.   Nature Geoscience

Can we understand and predict the regulation of biological N2 fixation in grassland ecosystems?

(2009) Jean-François Soussana et al.   NUTRIENT CYCLING IN AGROECOSYSTEMS

Prospects and problems of simple linear models for estimating symbiotic N2 fixation by crop and pasture legumes

(2009) M. J. Unkovich et al.   PLANT AND SOIL

N2 fixation in three perennial Trifolium species in experimental grasslands of varied plant species richness and composition

(2009) Georg Carlsson et al.   PLANT ECOLOGY

Parasite control in the age of drug resistance and changing agricultural practices

(2009) Marcelo Beltrão Molento   VETERINARY PARASITOLOGY

In vivo and in situ measurements of the digestive characteristics of sainfoin in comparison with lucerne fed to sheep as fresh forages at two growth stages and as hay

(2008) J Aufrère et al.   Animal

Eco-efficiency of intensification scenarios for milk production in New Zealand

(2008) Claudine Basset-Mens et al.   ECOLOGICAL ECONOMICS

Alfalfa Cut at Sundown and Harvested as Baleage Improves Milk Yield of Late-Lactation Dairy Cows

(2008) A.F. Brito et al.   JOURNAL OF DAIRY SCIENCE

Complementary nitrogen use among potentially dominant species in a biodiversity experiment varies between two years

(2008) Christiane Roscher et al.   JOURNAL OF ECOLOGY

Biodiversity effects and transgressive overyielding

(2008) Bernhard Schmid et al.   Journal of Plant Ecology

An Earth-system perspective of the global nitrogen cycle

(2008) Nicolas Gruber et al.   NATURE

Global inputs of biological nitrogen fixation in agricultural systems

(2008) David F. Herridge et al.   PLANT AND SOIL

Tanniferous forage plants: Agronomic performance, palatability and efficacy against parasitic nematodes in sheep

(2008) D.A. Häring et al.   RENEWABLE AGRICULTURE AND FOOD SYSTEMS

Transformation of the Nitrogen Cycle: Recent Trends, Questions, and Potential Solutions

(2008) J. N. Galloway et al.   SCIENCE

Beneficial and detrimental effects of dietary condensed tannins for sustainable sheep and goat production—Progress and challenges

(2007) Garry Waghorn   ANIMAL FEED SCIENCE AND TECHNOLOGY