Dose-response meta-analysis on coffee, tea and caffeine consumption with risk of Parkinson's disease

The role of milk protein in increasing risk of Parkinson’s disease

(2013) William B. Grant   EUROPEAN JOURNAL OF EPIDEMIOLOGY

Dietary and lifestyle variables in relation to incidence of Parkinson’s disease in Greece

(2013) Andreas Kyrozis et al.   EUROPEAN JOURNAL OF EPIDEMIOLOGY

Caffeine Intake, Smoking, and Risk of Parkinson Disease in Men and Women

(2012) R. Liu et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Caffeine and risk of Parkinson's disease in a large cohort of men and women

(2012) Natalia Palacios et al.   MOVEMENT DISORDERS

Caffeine in Parkinson disease: Better for cruise control than snooze patrol?

(2012) M. A. Schwarzschild   NEUROLOGY

Meta-Analysis for Linear and Nonlinear Dose-Response Relations: Examples, an Evaluation of Approximations, and Software

(2011) Nicola Orsini et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Intake of Japanese and Chinese teas reduces risk of Parkinson’s disease

(2011) Keiko Tanaka et al.   PARKINSONISM & RELATED DISORDERS

Decaffeinated Coffee and Nicotine-Free Tobacco Provide Neuroprotection in Drosophila Models of Parkinson's Disease through an NRF2-Dependent Mechanism

(2010) K. Trinh et al.   JOURNAL OF NEUROSCIENCE

Neuroprotection by caffeine: time course and role of its metabolites in the MPTP model of Parkinson's disease

(2010) K. Xu et al.   NEUROSCIENCE

Coffee Intake, Smoking, and Pulmonary Function in the Atherosclerosis Risk in Communities Study

(2009) J. A. Nettleton et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Extending DerSimonian and Laird's methodology to perform multivariate random effects meta-analyses

(2009) Dan Jackson et al.   STATISTICS IN MEDICINE