Exogenous abscisic acid increases antioxidant enzymes and related gene expression in pepper (Capsicum annuum) leaves subjected to chilling stress

标题
Exogenous abscisic acid increases antioxidant enzymes and related gene expression in pepper (Capsicum annuum) leaves subjected to chilling stress
作者
关键词
-
出版物
GENETICS AND MOLECULAR RESEARCH
Volume 11, Issue 4, Pages 4063-4080
出版商
Genetics and Molecular Research
发表日期
2012-09-18
DOI
10.4238/2012.september.10.5

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