Use of genetic markers and gene-diet interactions for interrogating population-level causal influences of diet on health
出版年份 2010 全文链接
标题
Use of genetic markers and gene-diet interactions for interrogating population-level causal influences of diet on health
作者
关键词
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出版物
Genes and Nutrition
Volume 6, Issue 1, Pages 27-43
出版商
Springer Nature
发表日期
2010-09-09
DOI
10.1007/s12263-010-0181-y
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