589 Modulation of the Brain-Gut Axis After 4-Week Intervention With a Probiotic Fermented Dairy Product

标题
589 Modulation of the Brain-Gut Axis After 4-Week Intervention With a Probiotic Fermented Dairy Product
作者
关键词
-
出版物
GASTROENTEROLOGY
Volume 142, Issue 5, Pages S-115
出版商
Elsevier BV
发表日期
2015-06-27
DOI
10.1016/s0016-5085(12)60435-1

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