Ethylene absorbents influence fruit firmness and activity of enzymes involved in fruit softening of Japanese plum (Prunus salicina Lindell) cv. Santa Rosa

标题
Ethylene absorbents influence fruit firmness and activity of enzymes involved in fruit softening of Japanese plum (Prunus salicina Lindell) cv. Santa Rosa
作者
关键词
-
出版物
Fruits
Volume 67, Issue 4, Pages 257-266
出版商
International Society for Horticultural Science (ISHS)
发表日期
2012-06-28
DOI
10.1051/fruits/2012021

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