Affecting parameters on electrospinning process and characterization of electrospun gelatin nanofibers

标题
Affecting parameters on electrospinning process and characterization of electrospun gelatin nanofibers
作者
关键词
-
出版物
FOOD HYDROCOLLOIDS
Volume 39, Issue -, Pages 19-26
出版商
Elsevier BV
发表日期
2014-01-04
DOI
10.1016/j.foodhyd.2013.12.022

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