Effects of pressure on gelatinization of collagen and properties of extracted gelatins

出版年份 2013 全文链接

标题

Effects of pressure on gelatinization of collagen and properties of extracted gelatins

作者

关键词

-

出版物

FOOD HYDROCOLLOIDS

Volume 36, Issue -, Pages 316-322

出版商

Elsevier BV

发表日期

2013-10-24

DOI

10.1016/j.foodhyd.2013.10.012

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