Chemical characterization and antioxidant activity of sulfated polysaccharide from the red seaweed Gracilaria birdiae

标题
Chemical characterization and antioxidant activity of sulfated polysaccharide from the red seaweed Gracilaria birdiae
作者
关键词
-
出版物
FOOD HYDROCOLLOIDS
Volume 27, Issue 2, Pages 287-292
出版商
Elsevier BV
发表日期
2011-10-18
DOI
10.1016/j.foodhyd.2011.10.005

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