Improvement of gelatin extraction from bigeye snapper skin using pepsin-aided process in combination with protease inhibitor

标题
Improvement of gelatin extraction from bigeye snapper skin using pepsin-aided process in combination with protease inhibitor
作者
关键词
-
出版物
FOOD HYDROCOLLOIDS
Volume 22, Issue 4, Pages 615-622
出版商
Elsevier BV
发表日期
2007-02-09
DOI
10.1016/j.foodhyd.2007.01.012

向作者/读者发起求助以获取更多资源

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started