Assessment of lactobacilli strains as yogurt bioprotective cultures

标题
Assessment of lactobacilli strains as yogurt bioprotective cultures
作者
关键词
-
出版物
FOOD CONTROL
Volume 30, Issue 1, Pages 206-213
出版商
Elsevier BV
发表日期
2012-07-05
DOI
10.1016/j.foodcont.2012.06.043

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