Retention of quality and functional values of broccoli ‘Parthenon’ stored in modified atmosphere packaging

标题
Retention of quality and functional values of broccoli ‘Parthenon’ stored in modified atmosphere packaging
作者
关键词
-
出版物
FOOD CONTROL
Volume 31, Issue 2, Pages 302-313
出版商
Elsevier BV
发表日期
2012-10-27
DOI
10.1016/j.foodcont.2012.10.012

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