Survey of Belgian consumption patterns and consumer behaviour of poultry meat to provide insight in risk factors for campylobacteriosis

出版年份 2012 全文链接

标题

Survey of Belgian consumption patterns and consumer behaviour of poultry meat to provide insight in risk factors for campylobacteriosis

作者

关键词

-

出版物

FOOD CONTROL

Volume 26, Issue 2, Pages 293-299

出版商

Elsevier BV

发表日期

2012-02-08

DOI

10.1016/j.foodcont.2012.01.054

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