High throughput quality and safety assessment of packaged green produce using two optical oxygen sensor based systems

出版年份 2012 全文链接

标题

作者

关键词

出版物

Volume 28, Issue 1, Pages 87-93

出版商

Elsevier BV

发表日期

2012-05-08

DOI

10.1016/j.foodcont.2012.04.044

Discuss science. Find collaborators. Network.

Join a conversation

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started