The classification of sea cucumber (Apostichopus japonicus) according to region of origin using multi-element analysis and pattern recognition techniques

标题
The classification of sea cucumber (Apostichopus japonicus) according to region of origin using multi-element analysis and pattern recognition techniques
作者
关键词
-
出版物
FOOD CONTROL
Volume 23, Issue 2, Pages 522-527
出版商
Elsevier BV
发表日期
2011-08-20
DOI
10.1016/j.foodcont.2011.08.025

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