Detecting Satureja montana L. and Origanum majorana L. by means of SCAR–PCR in commercial samples of Mediterranean oregano

标题
Detecting Satureja montana L. and Origanum majorana L. by means of SCAR–PCR in commercial samples of Mediterranean oregano
作者
关键词
-
出版物
FOOD CONTROL
Volume 22, Issue 3-4, Pages 542-548
出版商
Elsevier BV
发表日期
2010-10-15
DOI
10.1016/j.foodcont.2010.10.001

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