Determination of patulin in solid and semisolid apple and pear products marketed in Argentina

标题
Determination of patulin in solid and semisolid apple and pear products marketed in Argentina
作者
关键词
-
出版物
FOOD CONTROL
Volume 20, Issue 3, Pages 277-280
出版商
Elsevier BV
发表日期
2008-05-24
DOI
10.1016/j.foodcont.2008.05.010

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