Extracellular enzyme production and enterotoxigenic gene profiles of Bacillus cereus and Bacillus thuringiensis strains isolated from cheese in Turkey

标题
Extracellular enzyme production and enterotoxigenic gene profiles of Bacillus cereus and Bacillus thuringiensis strains isolated from cheese in Turkey
作者
关键词
-
出版物
FOOD CONTROL
Volume 20, Issue 9, Pages 829-834
出版商
Elsevier BV
发表日期
2008-11-12
DOI
10.1016/j.foodcont.2008.10.016

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