Ultraviolet irradiation and gradient temperature assisted autolysis for protein recovery from shrimp head waste

标题
Ultraviolet irradiation and gradient temperature assisted autolysis for protein recovery from shrimp head waste
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 164, Issue -, Pages 136-141
出版商
Elsevier BV
发表日期
2014-05-17
DOI
10.1016/j.foodchem.2014.05.042

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