Hypotriglyceridemic and hypoglycemic effects of vescalagin from Pink wax apple [Syzygium samarangense (Blume) Merrill and Perry cv. Pink] in high-fructose diet-induced diabetic rats

标题
Hypotriglyceridemic and hypoglycemic effects of vescalagin from Pink wax apple [Syzygium samarangense (Blume) Merrill and Perry cv. Pink] in high-fructose diet-induced diabetic rats
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 136, Issue 2, Pages 858-863
出版商
Elsevier BV
发表日期
2012-08-31
DOI
10.1016/j.foodchem.2012.08.037

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