Comparative study on molecular characteristics of acid soluble collagens from skin and swim bladder of seabass (Lates calcarifer)

标题
Comparative study on molecular characteristics of acid soluble collagens from skin and swim bladder of seabass (Lates calcarifer)
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 138, Issue 4, Pages 2435-2441
出版商
Elsevier BV
发表日期
2012-12-29
DOI
10.1016/j.foodchem.2012.11.136

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