Antioxidant activity-guided separation of coumarins and lignan from Melicope glabra (Rutaceae)

标题
Antioxidant activity-guided separation of coumarins and lignan from Melicope glabra (Rutaceae)
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 139, Issue 1-4, Pages 87-92
出版商
Elsevier BV
发表日期
2013-02-10
DOI
10.1016/j.foodchem.2013.01.108

向作者/读者发起求助以获取更多资源

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More