Film forming ability of gelatins from splendid squid (Loligo formosana) skin bleached with hydrogen peroxide

标题
Film forming ability of gelatins from splendid squid (Loligo formosana) skin bleached with hydrogen peroxide
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 138, Issue 2-3, Pages 1101-1108
出版商
Elsevier BV
发表日期
2012-11-26
DOI
10.1016/j.foodchem.2012.11.069

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