Modelling the degradation kinetics of vitamin C in fruit juice in relation to the initial headspace oxygen concentration

出版年份 2012 全文链接

标题

作者

关键词

出版物

Volume 134, Issue 1, Pages 207-214

出版商

Elsevier BV

发表日期

2012-02-25

DOI

10.1016/j.foodchem.2012.02.096

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