Effect of angiotensin I converting enzyme inhibitory peptide purified from skate skin hydrolysate

出版年份 2010 全文链接

标题

Effect of angiotensin I converting enzyme inhibitory peptide purified from skate skin hydrolysate

作者

关键词

-

出版物

FOOD CHEMISTRY

Volume 125, Issue 2, Pages 495-499

出版商

Elsevier BV

发表日期

2010-09-22

DOI

10.1016/j.foodchem.2010.09.039

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