Type I collagen from the skin of ornate threadfin bream (Nemipterus hexodon): Characteristics and effect of pepsin hydrolysis

标题
Type I collagen from the skin of ornate threadfin bream (Nemipterus hexodon): Characteristics and effect of pepsin hydrolysis
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 125, Issue 2, Pages 500-507
出版商
Elsevier BV
发表日期
2010-09-22
DOI
10.1016/j.foodchem.2010.09.040

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