4.7 Article

Analysis of pesticide residues in sugarcane juice using QuEChERS sample preparation and gas chromatography with electron capture detection

期刊

FOOD CHEMISTRY
卷 126, 期 3, 页码 1283-1287

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ELSEVIER SCI LTD
DOI: 10.1016/j.foodchem.2010.11.074

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QuEChERS; Pesticide; Sugarcane juice; GC-ECD

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  1. CNPq

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QuEChERS sample preparation was used for the determination of 7 pesticides residues in 80 samples of sugarcane juice collected from two Brazilian cities, in two different periods. The method involved extraction with acetonitrile, liquid-liquid partition with addition of MgSO4 and NaCl followed by dispersive SPE cleanup with PSA sorbent and the analyses were carried out with a GC-ECD equipment. The method was validated using sugarcane juice spiked at 0.025, 0.10 and 0.20 mg/L and the average recovery by the method varied from 62.9% to 107.5% with RSDs < 18%. The method showed good linearity and the LODs for the pesticides studied ranged from 0.003 to 0.04 mg/L No pesticide residue was detected (>LOD) amongst the 80 samples analysed. (C) 2010 Elsevier Ltd. All rights reserved.

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