Can spectroscopy geographically classify Sauvignon Blanc wines from Australia and New Zealand?

标题
Can spectroscopy geographically classify Sauvignon Blanc wines from Australia and New Zealand?
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 126, Issue 2, Pages 673-678
出版商
Elsevier BV
发表日期
2010-11-09
DOI
10.1016/j.foodchem.2010.11.005

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