A chemical study of β-carotene oxidation by ozone in an organic model system and the identification of the resulting products

出版年份 2010 全文链接

标题

A chemical study of β-carotene oxidation by ozone in an organic model system and the identification of the resulting products

作者

关键词

-

出版物

FOOD CHEMISTRY

Volume 126, Issue 3, Pages 927-934

出版商

Elsevier BV

发表日期

2010-11-24

DOI

10.1016/j.foodchem.2010.11.082

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