Residual pattern of fenhexamid on pepper fruits grown under greenhouse conditions using HPLC and confirmation via tandem mass spectrometry

标题
Residual pattern of fenhexamid on pepper fruits grown under greenhouse conditions using HPLC and confirmation via tandem mass spectrometry
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 126, Issue 4, Pages 1533-1538
出版商
Elsevier BV
发表日期
2010-12-10
DOI
10.1016/j.foodchem.2010.11.147

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