Occurrence of polycyclic aromatic hydrocarbons and their hydroxylated metabolites in infant foods

标题
Occurrence of polycyclic aromatic hydrocarbons and their hydroxylated metabolites in infant foods
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 115, Issue 3, Pages 814-819
出版商
Elsevier BV
发表日期
2009-01-12
DOI
10.1016/j.foodchem.2008.12.095

向作者/读者发起求助以获取更多资源

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started