Enzymatic Processing of Rice Husk Autohydrolysis Products for Obtaining Low Molecular Weight Oligosaccharides

标题
Enzymatic Processing of Rice Husk Autohydrolysis Products for Obtaining Low Molecular Weight Oligosaccharides
作者
关键词
-
出版物
FOOD BIOTECHNOLOGY
Volume 22, Issue 1, Pages 31-46
出版商
Informa UK Limited
发表日期
2008-02-15
DOI
10.1080/08905430701863811

向作者/读者发起求助以获取更多资源

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now