Protective effects of the total saponins from Rosa laevigata Michx fruit against carbon tetrachloride-induced acute liver injury in mice

标题
Protective effects of the total saponins from Rosa laevigata Michx fruit against carbon tetrachloride-induced acute liver injury in mice
作者
关键词
-
出版物
FOOD AND CHEMICAL TOXICOLOGY
Volume 62, Issue -, Pages 120-130
出版商
Elsevier BV
发表日期
2013-08-27
DOI
10.1016/j.fct.2013.08.050

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