Combined treatment with capsaicin and resveratrol enhances neuroprotection against glutamate-induced toxicity in mouse cerebral cortical neurons

标题
Combined treatment with capsaicin and resveratrol enhances neuroprotection against glutamate-induced toxicity in mouse cerebral cortical neurons
作者
关键词
-
出版物
FOOD AND CHEMICAL TOXICOLOGY
Volume 50, Issue 11, Pages 3877-3885
出版商
Elsevier BV
发表日期
2012-08-25
DOI
10.1016/j.fct.2012.08.040

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