Estimation of cancer risks and benefits associated with a potential increased consumption of fruits and vegetables

标题
Estimation of cancer risks and benefits associated with a potential increased consumption of fruits and vegetables
作者
关键词
-
出版物
FOOD AND CHEMICAL TOXICOLOGY
Volume 50, Issue 12, Pages 4421-4427
出版商
Elsevier BV
发表日期
2012-09-05
DOI
10.1016/j.fct.2012.08.055

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