Dietary isoflavones in the prevention of cardiovascular disease – A molecular perspective

标题
Dietary isoflavones in the prevention of cardiovascular disease – A molecular perspective
作者
关键词
-
出版物
FOOD AND CHEMICAL TOXICOLOGY
Volume 46, Issue 4, Pages 1308-1319
出版商
Elsevier BV
发表日期
2007-07-05
DOI
10.1016/j.fct.2007.06.029

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