Phenoloxidase in the scallop Chlamys farreri: Purification and antibacterial activity of its reaction products generated in vitro

标题
Phenoloxidase in the scallop Chlamys farreri: Purification and antibacterial activity of its reaction products generated in vitro
作者
关键词
-
出版物
FISH & SHELLFISH IMMUNOLOGY
Volume 32, Issue 1, Pages 89-93
出版商
Elsevier BV
发表日期
2011-11-19
DOI
10.1016/j.fsi.2011.10.025

向作者/读者发起求助以获取更多资源

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started