Nano-mechanical properties of starch and gluten biopolymers from atomic force microscopy

标题
Nano-mechanical properties of starch and gluten biopolymers from atomic force microscopy
作者
关键词
-
出版物
EUROPEAN POLYMER JOURNAL
Volume 49, Issue 12, Pages 3788-3795
出版商
Elsevier BV
发表日期
2013-09-08
DOI
10.1016/j.eurpolymj.2013.08.024

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