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Prospective study of dietary patterns and colorectal cancer among Singapore Chinese

(2008) L M Butler et al.   BRITISH JOURNAL OF CANCER

Prevention of Colorectal Cancer: Diet, Chemoprevention, and Lifestyle

(2008) James R. Marshall   GASTROENTEROLOGY CLINICS OF NORTH AMERICA

Opposing associations of serum n-3 and n-6 polyunsaturated fatty acids with colorectal adenoma risk: An endoscopy-based case-control study

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The Second World Cancer Research Fund/American Institute for Cancer Research Expert Report. Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective

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