Effects of de-alcoholised wines with different polyphenol content on DNA oxidative damage, gene expression of peripheral lymphocytes, and haemorheology: an intervention study in post-menopausal women

标题
Effects of de-alcoholised wines with different polyphenol content on DNA oxidative damage, gene expression of peripheral lymphocytes, and haemorheology: an intervention study in post-menopausal women
作者
关键词
-
出版物
EUROPEAN JOURNAL OF NUTRITION
Volume 50, Issue 1, Pages 19-29
出版商
Springer Nature
发表日期
2010-04-27
DOI
10.1007/s00394-010-0111-1

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