A comparison between supercritical fluid and pressurized liquid extraction methods for obtaining phenolic compounds from Asparagus officinalis L

出版年份 2015 全文链接

标题

作者

关键词

出版物

Volume 100, Issue -, Pages 201-208

出版商

Elsevier BV

发表日期

2015-02-16

DOI

10.1016/j.supflu.2015.02.014

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